Job Description

Job Description

Job Description

Company Description

A private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st century ideals. A vanguard in the movement toward holistic wellbeing, Stanly Ranch empowers an immersive agricultural experience intended to not only revitalize those lucky enough to visit, but to leave them transformed. Guests, owners, and locals alike will be captivated by an active and engaged private ranch lifestyle uniquely curated to nourish the mind, body, and soul through a rare connection to the land and its bounty.

Cultivate a one-of-a-kind wine list, pairing our guests with delicious food and precisely chosen wine. This role will ensure the wine program is represented beyond the level of expectations by increasing guest satisfaction, sales, and profitability and achieving excellence in wine service.

• Support the management team in the development and implementation of the strategic plan and vision for the wine program 
• Provide leadership and direction in the execution and measurement of guest service standards within wine and beverage operations to ensure continued growth and profitability. 
• Maintain the integrity of the wine program through frequent quality checks of opened wines by the glass. 
• Maintain complete knowledge of;
  • all brands
  • particular characteristics and description of every wine/champagne by the glass
  • bottle selections
  • designated glassware and garnishes for drinks
  • all bar menu items
  • preparation method/time, portion sizes, presentation, and prices. 
• Assist in training staff members on beverage knowledge and systems relating to the wine. 
• Attend wine and beverage tastings and seminars, when available, as part of continuing education to aid in program and personal development.
• Hourly Rate: $25.00

• At least two years of experience in a comparable fine dining environment
• Knowledge of wine, cocktail, and beer menus and the ability to service them accordingly
• Ability to work without direct supervision.

Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.

SRGA Resort LP is an Equal Opportunity Employer, M/F/D/V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Job Tags

Similar Jobs